InstagramGo to InstagramMention byRicky““10/10 i totally understand the hype”.”Item hiddenItem hiddenItem hidden
InstagramGo to InstagramMention byEric M. Hammer“The single best bite of the night for me was the gelato. My God.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byBeli App“We love their sheep's milk and the mafalina.”Item hiddenItem hidden
InstagramGo to InstagramMention byAlex 🖤“The short rib quesabiria was also a whole show, but the flavor stacked up and it was just melt-in-your-mouth tender.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byBeli App“Lilia feels like you're in someone's kitchen and the Agnalotti is amazing.”Item hiddenItem hiddenItem hidden
ShortsGo to YouTubeMention byEater“Over the past 10 years, she's shaped the Williamsburg, Brooklyn dining scene with her three culinary ventures: Italian restaurant Lilia, pasta bar Misi, and market Misipasta.”Item hiddenItem hiddenItem hidden
YouTubeGo to YouTubeMention byJeremy Jacobowitz“that chicken is so much lighter than I thought it would be.”Item hiddenItem hiddenItem hidden