InstagramGo to InstagramMention byJames | Long Beach, CA“Referenced as the farm where locally grown produce used in the restaurant’s seasonal menu is grown.”
InstagramGo to InstagramMention byJames | Long Beach, CA“Heritage is Long Beach's first and only Michelin-starred restaurant, featuring locally sourced seasonal ingredients from their own farm and farmers markets. The spring menu showcases sophisticated dishes like kanpachi crudo, local abalone rice, and aged rib chop in a near-zero waste dining experience.”Item hiddenItem hiddenItem hidden
InstagramGo to InstagramMention byJames | Long Beach, CA“I was particularly in love with the steak tartare. It was laced with peas... and cacao nibs.”Item hiddenItem hiddenItem hidden