Always Something to Say

flavor packed to perfection shrimp steak chicken shrimp steak chicken bell pepper with the onions with the pineapple sweetness my 10 out of 10.

This is by far the best flavor that they've ever had.

The slow-smoked brisket on top of the burger is next level.

I have never had a torta this big in my life. I don't even know what many meats is on here, but they got more meat on this thing than Arby's.

This was everything. This experience filled up my cup.

That's really good. Genuinely very happy with this one. I think I like everything about this recipe.

We're big fans of their fruity sours.

we were lucky and had the chance to try their delicious traditional menudo since this item is only sold on the weekends.

I'm not kidding when I say arguably my favorite thing there was the chicken sando. The milk bread and aioli was sensational.

It's so good.

The lobster caviar rolls and the crab rangoon were so gassed.

one of my favorite Chattanooga speakeasies.

We loved all the appetizers and the fun vibes!

trust me on that crab roll.

this oreo gelato is amazing.

That is easily one of the best spicy chicken sandwiches I've probably ever had.

Everything was so fluffy and delicious.

las tostadas de ceviche que estaban exquisitas, súper frescas.

these tostadas raspadas are imported from jalisco and fried deliciously golden on the spot.

The kimchi is delicious and perfectly paired with the proteins.

The contrasting textures is so nice. The eggs are so creamy. And then in the middle crunch of hash brown, crunch of that bacon, that roasted jalapeno hot sauce.

I'm going to have to give it to the cafecito ribs. That's partly It's like a new flavor.

It tastes like some ice cream honey graham chips. Hey, it's good.

The outside has this crispy wheat and beef shell. Then the inside is filled with beef, onions, and nuts. And it has so much flavor.

These are some of the best bass cheesecakes I've ever had.

Whole lobster tail. The spicy butter. Oh my god.

It's got every texture you've ever needed in a burger. It just doesn't get any better.

I'm obsauced!

That's the way you celebrate the beauty of the sea. Not overdone. Seasonality with the leeks. Just a beautiful composition.

Hold the beans though.

The Irish poutine completely surprised me, and the Reuben egg rolls are a must-order.

This is my favorite on the menu. Bocconcini, a little eggplant stack.

This is literally a orange creamsicle in the best way this is delicious.

That's a crazy chicken sandwich. Killin' me with that fire sauce, but he murders that chicken.

This was amazing.

This is the best burger we've had on this channel. It's thin, it's a little crunchy. It's got perfect seasoning on it.

I am quite a big fan of these al pastor tacos. They have the flavor that I want. You can taste a little pineapple in there.

I love lemon pepper. I love garlic. More places should make this flavor.

See, it's airy, crispy, flaky.

If you're looking for something unique, that's actually worth you leaving the house for, this is it.

This motherfucker right here is so fire.

I love lemon pepper. I love garlic. More places should make this flavor.

Incredibly seasoned chicken. Like top tier in fast food.

The fish is super fresh and just melts in your mouth.

That chili Colorado pulled pork was absolutely impressive. It's phenomenal.

That meat is seasoned, it's thinly sliced. Like, every bite, couple bites, melts in your mouth.

Looking for quality, craveable food in San Diego, you need to visit Urban Plates with a modern vibe and made from scratch dishes.

They wings be bussin'.

My favorites were the dirty Dr. Pepper and the strawberry watermelon refresher.

That's pretty scrumptious.

When I bit into this burger, it immediately had my attention.

This was my personal favorite. And if you like roni cups and Mike's hot honey like I do, then this one's for you.

This is China Mama, the best Chinese food in Vegas.

Il Bar is our favorite coffee in the Fox Cities.

We just found the best chicken in Pennsylvania. The amount of sauce on this thing is what my dreams are made of.

I don't know why they thought they was gonna put something like this. That good out and then take it right back.

I could live off this pork. This is fantastic.

Their chicken shawarma is my favorite in the city.

I should have knew Jesus would know how to fry some fish.

Hell, yeah. That's good.

I absolutely love the burrata with the jalapeno and pepperoni.

Definitely better than I thought. And she only charged me $1.29, so.

This place is good, check em out!

I gladly make their goodness gracious pizza my next food hyper fixation.

This is an elite cheesesteak for me because the semolina bread is delicious. The sesame seeds on top actually add a lot of flavor.

I don't even like uni and this was unreal. Buttery, rich, perfectly balanced.

I could eat one of these every day.

We've collected a bunch of insane people and we've run two critically acclaimed restaurants because of that.

This is one of the best sandwiches. The bread is delicious with a nice outer crispy shell and so soft in the middle. The mix of meats is fantastic.

Had some of the best fries from tacos in my opinion.

Don't skip these when they're available.

The Spring Lunch Menu is absolute fire!!!!

I think I would sell part of my soul for this butter chicken.

The gumbo is the best around.

that is delicious it's interesting to have like those two like differently balanced nut flavors come through.

I'm obsessed with the whole concept.

we got that in memphis now and this the tennessee raw baby it was fire.

My favorite dish of the night was the Carbe Diem spaghetti with green asparagus, wild garlic, and charred scallops.

It's a fried rice pizza, Steven.

I could have just made the most insane noodle soup with like 14 different types.

My favorite the prime arrachera plate with juicy thinly sliced steak.

Their elaborate drinks are next level – mine is literally on fire!

i might have just found the best peach friend toast in las vegas.

Shake Shack has turned into a barbecue joint.

This Korean donut, though, was definitely fire.

This order is legitimately undefeated.

Wow, that's crazy. Wagyu brisket.

Everything about this dish compliments each other.

This was amazing with a little touch of sweetness.

That steak rice ball is one of the best things I've had at Flying Iguana.

This one's fire.

Somebody call the Coast Guard because we're drowning in flavor.

the carnitas and bacon wrap shrimp was delicious.

This might be the most charming and coziest European cafe in the DMV, and it's definitely a must visit this winter season.

Out of all the flavors we tried we couldn't stop eating the Mango Sticky Rice Toast!

Yes, yes, yes.

I don't ever need ranch or buffalo again. Give me boom boom sauce or give me nothing.

I had no idea they was doing it like this in Concord with a fresh and flaky pescado and a loma citado that was insane.

Cheesy goodness, guys. Love it.

Everything was seasoned so well and I truly was blown away by just how fantastic every bite was.

The tacos al pastor are some of the best tacos I've ever had.

But I'm going back for the Dubai Strawberry Sundae with pistachio ice cream and a mountain of toppings.

That bite so many different flavors combined. The addition of those chickpeas and beans add a whole another level of flavor.

This is who I am. This is my identity right here.

Some of the best Sicilian you're gonna try.

they have the best pulled pork sandwiches.

This was one of my favorite burgers I had during 2025.

This has got to be the absolute BEST Buffalo chicken cheesesteak I've had!!

The best pho in the greater Indianapolis area is at Chao.

Lord have mercy. Oh, my god, man. Man, hot sauce is showing out. This is a a. This is definitely a.

There's no dish that's under 8.5, I'm telling you.

A fucking waterfall of birria juices. Holy shit. This has some heat. I am sweating.

The meat's melting in my mouth. This burger here, I would drive back here for just to have this burger.

That pork chop was seasoned to perfection.

My first time at a Mongolian grill was chill…a sweet 50% discount chill.

oh i love me a shot oh i might meet y'all there.

Crispy, melty, and spicy in all the right ways.

That's just what I thought it would taste like. That real dark, gamey duck. I love it.

In my opinion, it's the best steak you can get.

They have some of the best beignets in the city.