YouTubeJul 24, 2026
Jollibee
“The spaghetti surprised me… It definitely tastes a lot better… It’s less bitingly sweet.”
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YOUTUBE
UA Eats
I'm UA! I am an ordinary guy with no special training, experience, or skills. I just have a huge appetite and I'm passionate about food. I created this channel to record myself trying restaurants and sharing my honest thoughts on the dishes I eat. This channel will feature a variety of restaurants at all price points and levels of prestige. I do not collaborate with restaurants to make videos. I just show up like any other regular customer, but with a phone and a mic, so I do not get special treatment. Food will always be the top focus of this channel and every restaurant is fairly reviewed and scrutinized, regardless of positive or negative hype. A celebrity chef restaurant will get the same treatment as a neighborhood Chinese takeout joint. I look forward to us embarking on food adventures together. All are welcome! And always remember: Great Minds Eat Alike!
Mentions
309
Restaurants
262
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@uaeats mentions
YouTubeJul 17, 2026
Salt Hanks
“Oh my gosh, that is really really good… melts in your mouth.”
YouTubeJul 14, 2026
Texas Roadhouse
“Way way too sweet… it almost doesn’t even taste like tea. You just tastes like syrup pretty much.”
YouTubeJul 10, 2026
Balaji Bhavan pure vegetarian South Indian restaurant
“Today, I am trying a local favorite in Jersey City, the unassuming Balaji Bhavan.”
YouTubeJul 8, 2026
Original Pancake House
“We'll try the Original Pancake House dutch baby recipe of course.”
YouTubeJun 26, 2026
The Cheesecake Factory
“Creator discusses whether The Cheesecake Factory has “fallen off,” questioning if it’s still good or now overpriced/overhyped, and notes they used to consider it fancy but prices have changed over time.”
YouTubeJun 23, 2026
The Eighty Six
“I tried The Eighty Six menu and all of its hits, including the iconic 86 Cheesesteak, the rib cap steak, the Eighty Six corn pot pie.”
YouTubeJun 9, 2026
Da
“I had this last night. And uh… it was amazing. It was like a life-changing meal.”