DixiePura Kitchen
“this piece of chicken is the crispiest chicken I've ever had in my life.”
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Food & Travel & Ranks Europe food series later this summer, please send me your recommendations!
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“this piece of chicken is the crispiest chicken I've ever had in my life.”
“The crispy shoestring potatoes add a ton of crunch, and you get that burst, that charred scallion aioli, that melted cheese.”
“What I love about the barbecue Creole shrimp one, it's not just like the fried shrimp with Mayo. There's a nice little rich sauce on it that sets it apart.”
“You have extremely delightful, delicious, juicy meat, well seasoned.”
“I am an absolute garlic whore. And I will say, I think in Chicago, the garlic on the smash burger thing hasn't been really go going on a lot.”
“What could have been a very gimmicky burger is actually the most unique new burger in 2026.”
“It's the bread for me, cause she's soft rolled, but it has a nice little bit of crust on the outside.”